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Culinary Curriculum

Folder: About Us

Leadership Team

School Partnerships

Community Partners

Folder: Curriculum

Culinary Curriculum

Spring Favorites: Kale

May 23

Written By Ben Vaughn

New Additions to the Farm

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Culinary Curriculum

Phone: (901)-602-6429

Email: info@SowProject.org

Frayser Campus

1179 Dellwood Avenue, Memphis, TN 38127

Downtown Campus

409 South Main Street, Memphis, TN 38103

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Thank you! We can’t wait to share all the progress we are making in your communities.